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Baru Nut

 

Red River Foods is a leading global baru nut supplier

Red River Foods is a leading global supplier of baru nuts, sourcing directly from the heart of Bolivia’s Cerrado. Through close partnerships at origin, we're able to provide a new source of income for indigenous communities in the region while protecting one of the world’s most biodiverse and threatened ecosystems.

About Baru Nuts

Baru nuts are the seeds of the giant Baruzeiro tree, native to the endangered Cerrado savannah in Bolivia, Brazil, and Paraguay. These trees are crucial for stabilizing soil, preventing flooding, and providing habitat for wildlife. Baru nuts are known for their tough shells and are similar in taste to a mix of peanuts and almonds, often consumed with their nutrient-rich, brown papery skin.

  • Stabilizes soil, prevents flooding, and supports wildlife habitats
  • High in protein, fiber, and essential fatty acids
  • Similar to peanuts and almonds with a pleasant crunch
  • Provides critical income for local collectors
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Origin:
  • Bolivia
  • Brazil
  • Harvest Months:

    Bolivia: August - October

    Brazil: September - November

    Certifications: