Almonds
Spain, USA
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Hazelnut
Red River Foods is a leading global hazelnut supplier
Red River Foods sources premium hazelnuts from Turkey. We’ve partnered with the same Turkish hazelnut processors since the early 1990s - building long-term, transparent relationships that ensure stable supply, reliable quality, and shared commitment to ethical sourcing.
About Hazelnuts
Hazelnuts, also known as filberts, are extensively used in confectionery and bakery products. Turkey accounts for about 70% of the world's hazelnut production.
- Used in confections, baked goods, and popular cocoa-hazelnut spreads
- Sweet, rich flavor
- High in monounsaturated fatty acids and antioxidants
- Grow in clusters on hazel trees in temperate zones
Origin:
Available Styles:
Natural, Blanched, Sliced, Chopped; Raw, Pasteurized, Roasted, Butter
Certifications:
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Almonds
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Cashews
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Pecans
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Macadamias
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Pepitas
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Figs
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Raisins
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Coconut
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Almonds
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Cashews
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Hazelnuts
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Macadamias
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Figs
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Apricots
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Raisins
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Coconut
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Cashews
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Almonds
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Macadamias
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Coconut
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Hazelnut Butter
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Cashew Butter
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Quinoa
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Flaxseed
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Your Summary:
Bakery
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Pecans
- ✓ Halves
- ✓ Pieces
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Pepitas
- ✓ Shelled
- ✓ Pasteurized
- ✓ Roasted
- ✓ RW (AA)
- ✓ GWS (AA)
- ✓ AA Jr
Figs
- ✓ Whole #1-0
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Raisins
- ✓ Thompson Small/Midget
- ✓ Thompson Medium/Select
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Want something not listed?
✓
Yes, I’ve got something
Confectionery
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Hazelnuts
- ✓ Natural
- ✓ Blanched
- ✓ Sliced
- ✓ Chopped
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Butter
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Figs
- ✓ Whole #1-0
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Apricots
- ✓ Whole #1-0
- ✓ Diced
- ✓ Soft/High Moisture
- ✓ Sulphured/ Unsulphured
Raisins
- ✓ Thompson Small/Midget
- ✓ Thompson Medium/Select
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Want something not listed?
✓
Yes, I’ve got something
Plant-Based
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Hazelnut Butter
- ✓ Whole #1-8
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Cashew Butter
- ✓ Whole #1-8
- ✓ Industrial
- ✓ Diced
- ✓ Soft/High Moisture
- ✓ Sulphured/ Unsulphured
Quinoa
- ✓ Red
- ✓ White
- ✓ Black
- ✓ Tricolor
- ✓ Puffed
- ✓ Flakes
- ✓ Flour
Flaxseed
- ✓ Golden
- ✓ Brown
- ✓ Whole
- ✓ Milled
Want something not listed?
✓
Yes, I’ve got something
How do you buy today?
- ✓ Direct Container
- ✓ Through Co-Man
- ✓ Distributor
- ✓ Mixed
✓
How Quickly Would You Need These Products?
- ✓ Within the next 30 days
- ✓ In the next 60 days
- ✓ In the next 90 days
- ✓ Next Quarter
- ✓ Flexible
What Are Your Top Priorities?
- ✓ Traceability & Documentation
- ✓ Supply Consistency
- ✓ Sustainable/Ethical Sourcing Story
- ✓ Consolidating Multiple Ingredients
How do you prefer to evaluate a new supplier?
- ✓ Certificate of Analysis and Documentation
- ✓ Samples
- ✓ Short Intro Call
What Happens Next?
We’ll be in touch soon to confirm details and help you move forward with your request.
In the meantime, we’ve emailed you a copy of your Ingredient Request Summary, but you can also download it here.