Almonds
Spain, USA
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Peanut Snax
Red River Foods is a leading global peanut snax supplier
Peanut Snax is a crunchy, coated peanut product, especially popular along the U.S. West Coast. Produced in Asia, Peanut Snax is made from jumbo Virginia-style peanuts and is offered with various naturally flavored coatings, such as sesame seed, original, and Cajun. Red River is a major U.S. importer of Peanut Snax from China, the world’s largest peanut producer.
- Made from jumbo Virginia-style peanuts
- Offered with various naturally flavored coatings like sesame seed, original, and Cajun
- Popular snack item along the U.S. West Coast
- Imported by Red River from China, the world’s largest peanut producer
Origin:
Available Styles:
Original, Cajun, Sesame Seed, Seaweed, Wasabi
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Almonds
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Cashews
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Pecans
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Macadamias
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Pepitas
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Figs
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Raisins
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Coconut
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Almonds
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Cashews
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Hazelnuts
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Macadamias
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Figs
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Apricots
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Raisins
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Coconut
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Cashews
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Almonds
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Macadamias
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Coconut
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Hazelnut Butter
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Cashew Butter
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Quinoa
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Flaxseed
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Your Summary:
Bakery
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Pecans
- ✓ Halves
- ✓ Pieces
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Pepitas
- ✓ Shelled
- ✓ Pasteurized
- ✓ Roasted
- ✓ RW (AA)
- ✓ GWS (AA)
- ✓ AA Jr
Figs
- ✓ Whole #1-0
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Raisins
- ✓ Thompson Small/Midget
- ✓ Thompson Medium/Select
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Want something not listed?
✓
Yes, I’ve got something
Confectionery
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Hazelnuts
- ✓ Natural
- ✓ Blanched
- ✓ Sliced
- ✓ Chopped
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Butter
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Figs
- ✓ Whole #1-0
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Apricots
- ✓ Whole #1-0
- ✓ Diced
- ✓ Soft/High Moisture
- ✓ Sulphured/ Unsulphured
Raisins
- ✓ Thompson Small/Midget
- ✓ Thompson Medium/Select
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Want something not listed?
✓
Yes, I’ve got something
Plant-Based
Cashews
- ✓ Fancy Wholes
- ✓ Scorched Wholes
- ✓ Splits
- ✓ Butts
- ✓ Pieces
- ✓ Flour
Almonds
- ✓ Blanched
- ✓ Sliced
- ✓ Diced
- ✓ Meal/Flour
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
Macadamias
- ✓ Raw
- ✓ Pasteurized
- ✓ Roasted
- ✓ Style 0
- ✓ Style 1L
- ✓ Style 1
- ✓ Style 2
- ✓ Style 4L
- ✓ Style 4
- ✓ Style 5
- ✓ Style 6
Coconut
- ✓ Sliced
- ✓ Diced
- ✓ Desiccated
- ✓ Chip
- ✓ Shred
- ✓ Flake
- ✓ Medium
- ✓ Milk Run
- ✓ Macaroon/Fine
- ✓ Extra Fine
Hazelnut Butter
- ✓ Whole #1-8
- ✓ Diced
- ✓ Sulphured/ Unsulphured
- ✓ Paste
Cashew Butter
- ✓ Whole #1-8
- ✓ Industrial
- ✓ Diced
- ✓ Soft/High Moisture
- ✓ Sulphured/ Unsulphured
Quinoa
- ✓ Red
- ✓ White
- ✓ Black
- ✓ Tricolor
- ✓ Puffed
- ✓ Flakes
- ✓ Flour
Flaxseed
- ✓ Golden
- ✓ Brown
- ✓ Whole
- ✓ Milled
Want something not listed?
✓
Yes, I’ve got something
How do you buy today?
- ✓ Direct Container
- ✓ Through Co-Man
- ✓ Distributor
- ✓ Mixed
✓
How Quickly Would You Need These Products?
- ✓ Within the next 30 days
- ✓ In the next 60 days
- ✓ In the next 90 days
- ✓ Next Quarter
- ✓ Flexible
What Are Your Top Priorities?
- ✓ Traceability & Documentation
- ✓ Supply Consistency
- ✓ Sustainable/Ethical Sourcing Story
- ✓ Consolidating Multiple Ingredients
How do you prefer to evaluate a new supplier?
- ✓ Certificate of Analysis and Documentation
- ✓ Samples
- ✓ Short Intro Call
What Happens Next?
We’ll be in touch soon to confirm details and help you move forward with your request.
In the meantime, we’ve emailed you a copy of your Ingredient Request Summary, but you can also download it here.